The ABCs for Nutrition Poststroke: An Evidence-Based Practice Guide for Rehabilitation Professionals

      Rehabilitation professionals are trained to assist patients to recover and cope with functional limitations after a stroke. However, there are limited resources and medical education geared toward preparing rehabilitation professionals to integrate nutritional care into stroke care. Experts suggest that all rehabilitation professionals should be trained in evidence-based nutritional approaches for patients after a stroke.
      • Boehme A.K.
      • Esenwa C.
      • Elkind M.S.
      Stroke risk factors, genetics, and prevention.
      • DiMaria-Ghalili R.A.
      • Mirtallo J.M.
      • Tobin B.W.
      • Hark L.
      • Van Horn L.
      • Palmer C.A.
      Challenges and opportunities for nutrition education and training in the health care professions: intraprofessional and interprofessional call to action.
      The purpose of this document is to educate rehabilitation professionals on best nutritional practices poststroke.
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